Sunday, March 20, 2011

Junior Mint Brownies

SOURCE: Weight Watchers Message Boards
Servings: 16
Prep Time: 10 minutes
Cook Time: 20-25 minutes 
Scott's Rating:  He doesn't like mint 
Katie's Rating: 8 out of 10
Katherine's Rating: 9 out of 10

Ingredients:
  • cooking spray
  • 1/4 cup butter
  • 3 oz Junior Mints
  • 1 cup all-purpose flour
  • 1/4 tsp baking soda
  • 1/8 tsp salt
  • 2/3 cup sugar
  • 1/3 cup unsweetened cocoa
  • 1 large egg white
  • 1 large egg

Directions:
  • Preheat oven to 350.
  • Coat bottom of an 8 inch square pan with cooking spray.
  • Combine butter and mints in a 2 cup glass measure; microwave on high 30 seconds or until soft.  Stir until smooth, set aside.
  • Lightly spoon flour into a dry measuring cup and level with a knife.  Combine flour, soda, and salt in a bowl.  
  • Combine sugar, cocoa, egg, and egg white in a large bowl; beat at medium speed of a mixer until well-blended.  Add mint mixture; beat well.  Add flour mixture; beat at low speed until just blended.
  • Pour batter into prepared pan.  Bake at 350 for 20  minutes or until a wooden toothpick comes out clean; cool completely on a wire rack.
Tips:
  • Note:  Two 1.5 oz patties may be substituted for Junior Mints

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