Low Carb Home Fries

Servings: 1
Prep Time: 5 min.
Cook Time: 15 min.
Scott's Rating: 6 out of 10
Katherine's Rating: 10 out of 10

Ingredients:

• 1 cup thinly sliced radishes
• 1 chopped scallion
• non-stick cooking spray
• seasoning salt
• garlic

Directions:

• Cook radishes and onion in a pan with the non-stick cooking spray until they are translucent and brown around the edges.

Serving: 2 green

MY REVIEW OF THIS RECIPE
I had my hopes up that this would taste more like potatoes than it did... not that it was bad, it was actually pretty good. But potatoes they weren't. That being said, it kind of satisfied that texture thing I've been missing by not having carbs. They were very similar to potatoes cooked the same way. A couple of warnings/suggestions: 1. Be careful not to use too much non-stick spray. You don't want them soggy. 2. Don't cook them too high. I cooked them on medium high but I think they'd have done better at a little lower temperature... I was just hungry so in a hurry for them. :) I really did like these enough that I will have them again. Scott tried a bite and says he'd eat them if I made enough for the family next time.